Best Banana nut bread ever!!

1. 2 Cups Flour
2. 1 tsp. Salt
3. 2 tsp. Baking Soda
4. 1 Cup Margarine
5. 2 cups sugar
6. 2 cups mashed bananas
7. 4 eggs beaten
   
8. 1 cup chopped walnuts or pecans
   
9. 
   
10. 
    
11. Preheat the oven to 350 degrees F (175 degrees C). Grease and flour two 9x5 inch loaf pans.
12. Sift the flour, salt and baking soda into a large bowl. In a separate bowl, mix together the butter or margarine and sugar until smooth. Stir in the bananas, eggs, and walnuts until well blended. Pour the wet ingredients into the dry mixture, and stir just until blended. Divide the batter evenly between the two loaf pans.
13. Bake for 60 to 70 minutes in the preheated oven, until a knife inserted into the crown of the loaf comes out clean. Let the loaves cool in the pans for at least 5 minutes, then turn out onto a cooling rack, and cool completely. Wrap in aluminum foil to keep in the moisture. Ideally, refrigerate the loaves for 2 hours or more before serving.

I copied this recipe from www Allrecipes. com and for some reason the numbers by the recipe just appeared and will not delete. haha owell This is such good bread everyone should try it and then give a loaf of this away, trust me once you try this bread you wont want to stop eating it. plus its the season to give so give on of the two loaves that it will make away. :)